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Vanessa Kimbell

The Sourdough School

The ground-breaking guide to making gut-friendly bread. Sprachen: Englisch. 25,6 cm / 21,2 cm / 2,5 cm ( B/H/T )
EAN 9780857833662
Übersetzer Fotos von Nassima Rothacker

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35,50 €
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208 Seiten
April 2018
Octopus Publishing Ltd.

Celebrating the timeless craft of artisan baking, Kimbell imparts all of her essential knowledge on how to make the perfect sourdough loaf and covers basic breadmaking techniques together with step-by-step photography.

Vanessa Kimbell